PATIOSETPAVé FUNDAMENTALS EXPLAINED

In precisely the same pot you used for the product, add two cups of milk and one cup of cocoa powder. Cook till it resembles scorching chocolate. (Don't let it thicken. It is supposed to generally be a liquid combination, and never a cream!). To achieve this, use finely grated Parmesan and press it firmly onto the terrine slices. Ensure your skille